STARK PROFILE MEASUREMENT OF THE HEII 4686 A LINE IN A HIGH DENSITY PLASMAODA T; KIRIYAMA S.1980; J. PHYS. SOC. JPN.; ISSN 0031-9015; JPN; DA. 1980; VOL. 49; NO 1; PP. 385-390; BIBL. 21 REF.Article

MESURE DE CONTRAINTE PAR RAYONS X DANS UN ACIER INOXYDABLE A DEUX PHASES PAR LA METHODE DU MONOCHROMATEURKAWABE Y; KIRIYAMA S.1978; J. SOC. MATER. SCI. JAP.; JPN; DA. 1978; VOL. 27; NO 294; PP. 221-225; ABS. ANGL.; BIBL. 3 REF.Article

COMPARATIVE EFFECTS OF WATER-SOLUBLE AND WATER-INSOLUBLE DIETARY FIBERS ON VARIOUS PARAMETERS RELATING TO GLUCOSE TOLERANCE IN RATSEBIHARA K; KIRIYAMA S.1982; NUTR. REP. INST.; ISSN 0029-6635; USA; DA. 1982; VOL. 26; NO 2; PP. 193-201; BIBL. 18 REF.Article

CORRELATION BETWEEN THE PHYSICAL PROPERTIES OF DIETARY FIBERS AND THEIR PROTECTIVE ACTIVITY AGAINST AMARANTH TOXICITY IN RATSTAKEDA H; KIRIYAMA S.1979; J. NUTRIT.; USA; DA. 1979; VOL. 109; NO 3; PP. 388-396; BIBL. 20 REF.Article

MAJOR DETERMINANTS OF PLASMA GLUCOSE-FLATTENING ACTIVITY OF A WATER-SOLUBLE DIETARY FIBER: EFFECTS OF KONJAC MANNAN ON GASTRIC EMPTYING AND INTRALUMINAL GLUCOSE-DIFFUSIONEBIHARA K; MASOHARA R; KIRIYAMA S et al.1981; NUTR. REP. INT.; ISSN 0029-6635; USA; DA. 1981; VOL. 23; NO 6; PP. 1145-1156; BIBL. 29 REF.Article

JOINTING OF TWO TUNNEL SHIELDS USING ARTIFICIAL UNDERGROUND FREEZINGTAKASHI T; KIRIYAMA S; KATO T et al.1979; ENGNG GEOL.; NLD; DA. 1979; VOL. 13; NO 1-4; PP. 519-529Article

STEROL COMPOSITION OF SPICES AND CHOLESTEROL IN VEGETABLE FOODSTUFFS = COMPOSITION EN STEROLS DES EPICES ET CHOLESTEROL DANS LES PRODUITS ALIMENTAIRES D'ORIGINE VEGETALEOKA Y; KIRIYAMA S; YOSHIDA A et al.1974; J. JAP. SOC. FOOD NUTRIT.; JAP.; DA. 1974; VOL. 27; NO 7; PP. 347-355; ABS. JAP.; BIBL. 25REF.Article

A FAILURE TO PREVENT ABSORPTION OF POLYCHLORINATED BIPHENYLS BY CONCURRENT FEEDING OF PECTIN OR KONJAC MANNAN IN THE RATS = NON-PREVENTION DE L'ABSORPTION DE BIPHENYLS POLYCHLORES PAR CONSOMMATION SIMULTANEE DE PECTINES OU DE MANNANES DE KONJAC CHEZ LE RATKIRIYAMA S; BANJO M; MATSUSHIMA H et al.1974; NUTRIT. REP. INTERNATION.; U.S.A.; DA. 1974; VOL. 10; NO 3; PP. 151-162; BIBL. 1P.Article

DIETARY FIBER BREADS CONTAINING GOBO RESIDUE, GOBO HOLOCELLULOSE, AND KONJAC POWDERNAGAI T; IMAMURA H; KIRIYAMA S et al.1980; CEREAL CHEM.; ISSN 0009-0352; USA; DA. 1980; VOL. 57; NO 5; PP. 307-310; BIBL. 8 REF.Article

EFFECT OF KONJAC MANNAN, A WATER-SOLUBLE DIETARY FIBER ON PLASMA GLUCOSE AND INSULIN RESPONSES IN YOUNG MEN UNDERGONE GLUCOSE TOLERANCE TESTEBIHARA K; MASUHARA R; KIRIYAMA S et al.1981; NUTR. REP. INT.; ISSN 0029-6635; USA; DA. 1981; VOL. 23; NO 4; PP. 577-583; BIBL. 23 REF.Article

EFFECT OF POLYCHLORINATED BIPHENYLS (PCB) AND RELATED COMPOUNDS, ON THE WEIGHT OF VARIOUS ORGANS AND PLASMA AND LIVER CHOLESTEROL IN THE RAT = EFFET DES BIPHENYLES POLYCHLORES (PCB) ET DES COMPOSES APPARENTES SUR LE POIDS DES DIVERS ORGANES ET LE CHOLESTEROL DU PLASMA ET DU FOIE CHEZ LE RATKIRIYAMA S; BANJO M; MATSUSHIMA H et al.1974; NUTRIT. REP. INTERNATION.; U.S.A.; DA. 1974; VOL. 10; NO 2; PP. 79-88; BIBL. 8 REF.Article

CHOLESTEROL-LOWERING ACTIVITY OF VARIOUS NATURAL PECTINS AND SYNTHETIC PECTIN-DERIVATIVES WITH DIFFERENT PHYSICO-CHEMICAL PROPERTIESEBIHARA K; KIRIYAMA S; MANABE K et al.1979; NUTRIT. REP. INTERNATION.; USA; DA. 1979; VOL. 20; NO 4; PP. 519-526; BIBL. 23 REF.Article

EFFECT OF DIETARY MINERAL COMPOSITION ON NUTRITIONAL EQUIVALENCY OF AMINO ACID MIXTURES AND CASEIN IN RATSEBIHARA K; IMAMURA Y; KIRIYAMA S et al.1979; J. NUTRIT.; USA; DA. 1979; VOL. 109; NO 12; PP. 2106-2116; BIBL. 28 REF.Article

JOINTING OF TWO TUNNEL SHIELDS USING ARTIFICIAL UNDERGROUND FREEZING = JONCTION DE DEUX VOUTES DE TUNNEL PAR LA CONGELATION SOUTERRAINETAKASHI T; KIRIYAMA S; KATO T et al.1979; ENG. GEOL.; ISSN 0013-7952; NLD; DA. 1979; VOL. 13; NO 1-4; PP. 519-529; ILL.Conference Paper

LARGE-SCALE FREEZING WORK FOR SUBWAY CONSTRUCTION IN JAPANMIYOSHI M; TSUKAMOTO T; KIRIYAMA S et al.1979; ENGNG GEOL.; NLD; DA. 1979; VOL. 13; NO 1-4; PP. 397-415Article

LARGE-SCALE FREEZING WORK FOR SUBWAY CONSTRUCTION IN JAPAN = INSTALLATION DE CONGELATION A GRANDE ECHELLE POUR LA CONSTRUCTION D'UN METRO AU JAPONMIYOSHI M; TSUKAMOTO T; KIRIYAMA S et al.1979; ENG. GEOL.; ISSN 0013-7952; NLD; DA. 1979; VOL. 13; NO 1-4; PP. 397-415; 4 TAB. ; ILL./TABL.Conference Paper

THE BEHAVIOR OF A SWARM OF PARTICLES MOVING IN A VISCOUS FLUID.ADACHI K; KIRIYAMA S; YOSHIOKA N et al.1978; CHEM. ENGNG SCI.; G.B.; DA. 1978; VOL. 33; NO 1; PP. 115-121; BIBL. 17 REF.Article

UTILIZATION OF AMMONIUM NITROGEN FOR GROWTH OF RATS FED LIMITED AMOUNTS OF ESSENTIAL AMINO ACIDS = UTILISATION DE N-AMMONIACAL POUR LA CROISSANCE DE RATS RECEVANT UNE QUANTITE LIMITEE D'ACIDES AMINES ESSENTIELSKIRIYAMA S; ICHIHARA Y; YOSHIDA A et al.1972; NUTRIT. REP. INTERNATION.; U.S.A.; DA. 1972; VOL. 6; NO 1; PP. 39-48; BIBL. 8 REF.Serial Issue

AGE DIFFERENCE IN THE INITIAL GROWTH RESPONSE TO DIETARY AMMONIUM SALTS IN RATS FED A DIET CONTAINING ESSENTIAL AMINO ACIDS ALONE = DIFFERENCES LIEES A L'AGE DANS LA REPONSE INITIALE DE CROISSANCE AUX SELS D'AMMONIUM DU REGIME ALIMENTAIRE CHEZ DES RATS CONSOMMANT UNE RATION NE CONTENANT QUE DES ACIDES AMINES ESSENTIELSKIRIYAMA S; ICHIHARA Y; YOSHIDA A et al.1972; NUTRIT. REP. INTERNATION.; U.S.A.; DA. 1972; VOL. 6; NO 1; PP. 49-59; BIBL. 5 REF.Serial Issue

Conservation of hyper- and hypo-cholesterolemic activities of dietary casein and soybean protein isolate after the administration of cholestyramine in the ratSAEKI, S; KIRIYAMA, S.Nutrition reports international. 1988, Vol 37, Num 3, pp 565-573, issn 0029-6635Article

Osmotic pressure of the chyme in the gastrointestinal tract of rats fed with a toxic dose of amaranth (FD & C Red No.2) and dietary fiberHARA, H; KIRIYAMA, S.Bioscience, biotechnology, and biochemistry. 1993, Vol 57, Num 12, pp 2196-2197, issn 0916-8451Article

Conservation of hyper- and hypo-cholesterolemic activities of dietary casein and soybean protein isolate after the administration of cholestyramine in the rat = Maintien des activités hyper- et hypocholestérolémiantes de la caséine et des isolats protéiques de soja après administration de cholestyramine chez le ratSAEKI, S; KIRIYAMA, S.Nutrition reports international. 1988, Vol 37, Num 3, pp 565-573, issn 0029-6635Article

Fraction d'acides aminés acides dans les bulbes d'Allium bakeriKASAI, T; KIRIYAMA, S.Nippon Nōgei Kagakukaishi. 1987, Vol 61, Num 10, pp 1289-1291, issn 0002-1407Article

Responses of the exocrine pancreatic secretion to spontaneous feeding in rats with bile-pancreatic juice diversionHARA, H; KIRIYAMA, S.Proceedings of the Society for Experimental Biology and Medicine. 1991, Vol 198, Num 2, pp 732-736, issn 0037-9727Article

En Japonais = Effect of particle size of dietary fiber on its settling volume in water and protective activity against amaranth (food red no. 2) toxicity in ratsTAKEDA, H; KIRIYAMA, S.Nippon Nōgei Kagakukaishi. 1991, Vol 65, Num 2, pp 171-176, issn 0002-1407Article